传统公仔饼 Traditional Gong Zai Beng
用心熬制7-8小时的糖浆让公仔饼甜度适中同时香气也更是扑鼻而来，公仔饼 “Gong Zai Beng” is one of the MUST EAT traditional delights during Mid Autumn Festival. These sweet, golden, soft pastries are childhood favorites for many Chinese descendants.
用心熬制7-8小时的糖浆让公仔饼甜度适中同时香气也更是扑鼻而来，公仔饼 “Gong Zai Beng” is one of the MUST EAT traditional delights during Mid Autumn Festival. These sweet, golden, soft pastries are childhood favorites for many Chinese descendants.
